Whether you are an existing restaurateur looking for a refresher course, or a start-up looking for training, this webinar is for you.
Join restaurant veteran, Louise Dawson, for an afternoon of understanding food costs.
Topics include:
Monday Feb 3, 2020
2:00 PM - 4:00 PM PST
Monday, February 3, 2020 2:00pm to 4:00pm
Webinar
FREE
Printed courtesy of www.solanohcc.com/ – Contact the Solano Hispanic Chamber of Commerce for more information.
PO Box 206, Fairfield, CA 94533 – 707.999.2966 – info@solanohcc.com